Hot Cross Bun Pudding

Resurrect those stale hot cross buns!

Paschal Pudding — delicious served with cream or ice-cream! Photo by author

So, Easter is over. The last chocolate egg had been devoured and the chick decorations put away for another year. Those hot cross buns you bought were so delicious, but sadly the last two are now stale and need to be tossed out.

Wait! Don’t despair, this recipe uses up those stale buns and turns them into an amazing dessert. You can also…